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Beyond Meat unveils the Beyond Burger 3.0 with likeability scoring 'on ... Beyond Burger (4oz) 20g protein, 5g sat fat, 2g fiber, 350mg sodium, 230 calories. Key ingredient: Pea protein Impossible Burger (4oz): 19g protein, 8g sat fat, 3g fiber, 370mg sodium, 240 calories. Burger | Plant-Based Burger Patties | Beyond Meat It has no GMOs, soy, gluten or bioengineered ingredients, and is made of quality ingredients—like peas and brown rice. It's an excellent source of protein with 20g per serving. Compared to 80/20 beef it also has 35% less total and saturated fat, lower calories, no cholesterol, more iron and comparable B vitamins and minerals. Steak | Plant-Based Steak | Beyond Meat Ingredients Water, Wheat Gluten, Faba Bean Protein, Expeller-Pressed Canola Oil, Salt, Natural Flavor, And Less Than 1% of Spice, Garlic Powder, Onion Powder, Pomegranate Concentrate, Yeast Extract, Sunflower Lecithin, Fruit and Vegetable Juice Color. Contains: Wheat. May Contain Soy. Nu...